This recipe is one of the most simple and versatile treats to make for any special occasion.
Read MoreHoliday Recipes
Jingle Bell Balls
You can make these little balls ahead of time, and store them in the freezer. They just need to thaw before serving.
My husband, who loves chocolate, loves these little treats. If recipes pass his approval, that’s a big deal!
These little desserts are also great to have on hand year round; just thaw one or two of them out at time. (They also make a wonderful breakfast food for school age kids on the go.)
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The perfect vegan dessert for Thanksgiving: no sugar, no oil, no dairy.
Pumpkin Pecan Cheesecake
This is the perfect vegan dessert for Thanksgiving: no oil, no sugar, no dairy. The Vitamix makes it super simple to make, but any high speed blender will work.
(This recipe requires a spring form pan.)
Preheat oven to 350 degrees
Ingredients for the crust
2 cups oats
1 cup almonds
1/2 cup raisins
1 cup chopped pecans, set aside
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Chocolate Cherry Cheesecake
Tis the season to celebrate with festive holiday traditions; and making this Chocolate Cherry Cheesecake can be one of those traditions for years to come!
And best of all, it won’t contribute to sluggish “holiday hangovers,” heart attacks, hypertension, high cholesterol, and myriad other chronic illnesses.
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